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The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore

The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore

by Beth Demmon, ,

Regular price $26.99 USD
Regular price Sale price $26.99 USD
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Indulge your Love of Craft Beer with Hard Cider!

“A wonderful journey through the cider landscape”—Jim Koch, brewer and founder of The Boston Beer Company

#1 New Release in Beer

In this delicious book about hard apple cider, award-winning beverage journalist Beth Demmon invites lovers of beer to connect familiar flavors with the fastest growing and best gluten free beer alternative on earth: cider.

Beer fans: Want to try something new? Get into cider—you might be surprised! With simple guidance and easy-to-understand comparisons to beer, you don't need to be an expert to learn to love cider. Beth uses her beer knowledge to break down why certain tastes appeal, how categories overlap, and why you might just gravitate to distinct styles, regions, and approaches to cider making. 

Become a connoisseur of hard cider! Learn how to see, smell, taste, and otherwise appreciate the craft of beer and cider. Award-winning beverage journalist Beth Demmon takes us on a journey to the future of the best craft ciders. The Beer Lover’s Guide to Cider is the starting point for lay people and beer connoisseurs alike.

In The Beer Lover’s Guide to Cider, you’ll find:

  • A guide for gluten-free beer lovers to find the best craft ciders for your palate
  • A craft beer gift for any lover of beer looking to try a new drink with familiar flavors
  • Beautiful illustrations of delicious drinks, with easy-to-understand and sensory-based explanations—all written by an expert
  • Foreword written by award-winning journalist, best selling author, and creator of Beervana, Jeff Alworth

 

If you liked Fire Cider!; Cider Planet; or Cocktails, Mocktails, and Garnishes from the Garden, you’ll love The Beer Lover’s Guide to Cider.

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  • Beth Demmon

    Beth Demmon is an award-winning writer, journalist, and author based in San Diego, California. Her work has appeared in outlets such as The Washington Post, Food & Wine, Saveur Magazine, Civil Eats, Good Beer Hunting, San Diego Magazine, PUNCH, and many more. She is a Certified BJCP beer judge, Certified Cider Professional through the American Cider Association, and member of the North American Guild of Beer Writers. Her Substack newsletter Prohibitchin' features a different woman or non-binary person working in beverage alcohol every month, and is free to read and subscribe. The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore is her first book. Find out more on bethdemmon.com.